Homemade & Home baked.

I have tried a couple of times to make peanut butter in different blenders. I wasn’t impressed with either. Yesterday, I tried in the food processor with much better results. Will keep making my own peanut butter now. 🙂

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I also attempted bread rolls for the first time yesterday. Very happy. Bought a bread maker last year and I absolutely love it.

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Todays shopping…

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Todays shopping. Baby spinach, basil, birdseye chilli and various tomatoes. Yesterday I bought some rocket from the supermarket. Only to go out to the garden today and find that my 4 rocket plants are a lot larger than the last time I checked. Note to self: pay more attention to my garden. Could have saved a few dollars, not to mention the packaging it came in. Looking forward to been outdoors next! Get my seedings in and pull some more weeds up.

Homesteading

For quite  while now I’ve been interested in homesteading. Learning how to do more things for myself and as such relying less on corporate companies like supermarkets. I buy most of my meat from my local butchers and a lovely little greengrocer has recently opened up so I no longer have to drive about half an hour to get my fruit and vegetables.

I have been making some of my own cleaning products and been more careful about what I purchase and what I throw away (be it rubbish, recycle or donate to the local opp shops).

I’ve always enjoyed cooking and baking so cooking more things from scratch was a natural progression. As was starting the kitchen garden, which is made particularly easy because I rent off my parents, I don’t have to worry about end of lease and losing my garden. I live by myself but I cook family size meals quite a lot and freeze in suitable size portions. Handy when you want lazy meals or you’re putting off going shopping. A couple of months ago I bought an electric cooker which I love. Pulled pork was amazing! Last week I also bought a bread maker and made my first loaf in it today. Pretty happy with that. Due to food intolerances in my family, if anyone can suggest recipes that are yeast and / or lactose free that would be greatly appreciated. I’m glad that I can feed myself and those I love healthy and nourishing food. Even better that I enjoy doing it.

Thinking about looking into a worm farm and / or a few chickens in the near future. And I’d like to buy a few things in bulk from my local green grocer and try my hand at preserving.

I also need to get back into my blogging (assuming the mac doesn’t freeze when I upload photos), and photography because I’ve been a recluse over winter. So I’m hoping to make this blog a bit more interesting by adding my homesteading interests with my love of photography and been in my kitchen. Hope a few of you enjoy it.

Happy weekend. Also, thinking of all those who have been affected or are in the deadly path of the destruction of hurricane Matthew.

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